Rathburn’s Blue Plate Kitchen – Chicken Fried Steak


Posted on February 24, 2012, in American, Comfort Food, Lunch, Year of Food and tagged , . Bookmark the permalink. 2 Comments.

  1. Chicken fried steak on a Friday in Lent? It must be good!!

    • Yeah, it was, and I forgot totally about lent…

      …until the wedding meeting I had immediately after this meal at my church.

      But it was good, though. In fact, notice that this meal was identical (except for the potato chips that I subbed in) to the previous lunch that I had. I had the same lunch in the same restaurant two days in a row–once with a customer, once with Alicia (she had the day off.)

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