Walt Disney World – The Wave at Disney’s Contemporary Resort – Grilled Beef Tenderloin Filet September 25, 2012 0 jkiszka Dinner Hotel Food Second Year of Food Steak Theme Park This is a grilled beef tenderloin with Goji Berry-Red Wine Reduction, Three-Potato Hash, and Locally (Florida) sourced Butternut Squash Risotto.
BBQ Dessert Dinner Fast Food Take-Out Year of Food Bill Miller Bar-B-Q – Po-boy Sandwich Combo (#1) with Lemon Meringue Pie July 1, 2012 0