Walt Disney World – The Wave at Disney’s Contemporary Resort – Grilled Beef Tenderloin Filet

September 25, 2012 0 jkiszka Dinner Hotel Food Second Year of Food Steak Theme Park

This is a grilled beef tenderloin with Goji Berry-Red Wine Reduction, Three-Potato Hash, and Locally (Florida) sourced Butternut Squash Risotto.

Arizona State University Polytechnic Campus Cafeteria – Chicken Tender Combo